Join Food Export Helpline Counselor Dennis Lynch to learn how to create an Export Sale Checklist. An international importer has expressed interest in buying your...

All companies who are either actively exporting or planning to be need to consider how they will introduce their foods into a new market, or revise a strategy in an...

The Safe Food for Canadians Regulations – A Regulatory Overview In January of 2019, Canada’s Safe Food for Canadian Regulations (SFCR) came into force, prompting...

This webinar provides a unique learning opportunity for new-to-export companies and a refresher for experienced companies on how to successfully prepare for meetings...

Your brand is your future, how do you protect your brand internationally to avoid problems with existing brands and copycat brands trying to benefit from your good...

Recent years have witnessed a dramatic growth in private brands (also referred to as private label, store brands, own label and own brand).

The Automated Commercial Environment (ACE) is the primary system through which the trade community reports imports and exports and the government determines...

Join our webinar for a look at U.S. Food and Agricultural Export projections for 2018 and beyond.