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Positioning the Ingredients in Your Foods for International Success

Hear industry expert Kantha Shelke speak about the latest trends in the global food industry and how food companies can excel as a leader in the global marketplace. Kantha will discuses:

  • The competitive advantage of US foods and food ingredients
  • How your company can demonstrate its uniqueness and stand apart from competitors
  • Understanding the global trade paradigm shift and what every supplier should know about effective and meaningful marketing in this new environment
  • Going beyond selling and offering your product as a solution
  • Insights that engage customers and instill long-term loyalty