While Canada’s food market is similar to the U.S., it is an export market with its own distinct food labeling and packaging requirements. Learn more about what’s involved in complying with these Canadian regulations.

Companies will learn about:

• What’s required on Canadian food labels
• Which products require label approvals
• Packaging regulations in effect for many processed products
• Nutrition labeling requirements, and the nutrient content/health claims you can use
• New allergen labeling regulations for packaged foods
• Common labeling pitfalls to avoid
• Recommendations for getting your labels approved