This event is intended to provide food science faculty with assessment strategies to measure student learning. Hosted by the Council of Food Science Administrators and IFT's Higher Education Review Board, participants are invited to conversations that encourage a culture of assessment at their institutions.
Speakers:
Ruth MacDonald, RD, PhD, Chair, Food Science and Human Nutrition, Iowa State University
Patricia Hingston, PhD, Assistant Professor of Teaching, Faculty of Land and Food Systems, University of British Columbia, Canada
Alexandra Santau, PhD, Director of Academic Excellence and Higher Education Review Board, Institute of Food Technologists
Speakers:
Ruth MacDonald, RD, PhD, Chair, Food Science and Human Nutrition, Iowa State University
Patricia Hingston, PhD, Assistant Professor of Teaching, Faculty of Land and Food Systems, University of British Columbia, Canada
Alexandra Santau, PhD, Director of Academic Excellence and Higher Education Review Board, Institute of Food Technologists