Interested in learning more about the Certified Food Scientist (CFS) designation, how it can benefit you professionally and organizationally, and how you can begin preparing for the exam? If so, view this session, which covers:
- Review of eligibility criteria
- Exam preparation tips
- Overview of exam content areas
- Details on what to expect at the testing center and on the exam
- Suggestions on how to prepare for the exam
Learning Objectives:
1. Understand how this certification program can help advance your career and support employer needs
2. Assist potential candidates with strategies for incorporating the CFS into professional development plan/annual goals
3. Share exam preparation strategies. Learn how to apply and prepare for the Certified Food Scientist exam
Speakers:
Mahati Elluru, CFS
Food Safety/QA Manager, Jetro Restaurant Depot
Jamie Krystofiak, CFS
Quality Assurance Manager, Mullins Food Products