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Powering School Meals with U.S.-Grown Pulses

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Contributors

  • Dayle Hayes, MS, RD

    President
    Nutrition for the Future, Inc.
    Billings, MT

  • Jeanne Reilly

    Director of School Nutrition 
    RSU 14 Windham / Raymond School District
    Windham, ME

  • Michele Carter

    Director
    Livingston Public Schools
    Livingston, MT

  • Erin Primer

    Director
    San Luis Coastal USD
    San Luis Obispo, CA

February 12, 2020
Wed 2:00 PM EST

Duration 1H 15M

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