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COVID-19 Series: Tips for Effective Communication with Your Community During COVID-19 School Closures

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Contributors

  • Gay Anderson, SNS

    Child Nutrition Director
    Brandon Valley Schools

  • Dayle Hayes, MS, RD

    President
    Nutrition for the Future, Inc.
    Billings, MT

  • Jeanne Reilly

    Director of School Nutrition 
    RSU 14 Windham / Raymond School District
    Windham, ME

March 25, 2020
Wed 2:00 PM EDT

Duration 1H 30M

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