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  2. Smoothie and Parfait Progra...
  3. Smoothie and Parfait Progra...

    Smoothie and Parfait Programs to Drive Participation

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    Description

    June 23, 2021

    Summer is busy but it is also one of the best opportunities to explore new ideas! Join us during National Dairy Month and learn about dairy’s journey from farm to school, the nutritional benefits of dairy in children’s diets & most importantly how to ADD or UPDATE your district’s smoothie and parfait programs. Multiple recipes, batch cooking techniques, marketing tools & more will be shared!

    Speakers include Chef Sharon Schaefer the Executive Director of Evolution of the Lunch Lady and Director of Nutrition Services in Gretna Public Schools, NE – as well as Nebraska dairy farmer Mary Temme and registered dietitian & dairy nutrition expert LaChell Miller.



    LEARNING OBJECTIVES

    1. Illustrate dairy’s journey from farm to school.
    2. Describe the benefits of dairy in children’s diets and the important role of school meals in helping children come closer to meeting the dietary recommendations and addressing food and nutrition security.
    3. Utilize recipes, marketing tools and resources provided in the presentation to elevate your school menus and drive participation.

    EARNING CEUs
    SNA CEUs: 
    1.0
    Key Area 1000: Nutrition 
    Key Topic 1100: Menu Planning


    CPEUs for RDNs and NDTRs
    Activity Number: 164063

    Suggested Performance Indicators
    13.2.2 Evaluates and incorporates individual and target group needs and requirements in order to develop menu items.
    13.2.3 Incorporates principles of food science and preparation in recipe development.
    8.1.2 Applies knowledge of food and nutrition as well as the biological, physical and social sciences in practice.

    Suggested Learning Need Codes
    • 8110: School foodservice
    CPEUs: 1.00
    CPE Level: 1
    SNA CDR Provider Number: AM007

    Contributors

    • Sharon Schaefer, SNS

      Executive Director/Professional Speaker/ Trainer
      Evolution of the Lunch Lady
      Omaha, Nebraska

    • LaChell Miller, MS RDN CC

      Director, Health & Wellness
      American Dairy Association North East

    • Mary Temme

      Nebraska Dairy Farmer
      Temme Dairy

    June 23, 2021
    Wed 3:00 PM EDT

    Duration 1H 15M

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    Support Contact
    education@schoolnutrition.org
    800.877.8822 - Ask for Professional Development
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