School Meal Advocacy in 2023
Join experienced school nutrition advocates to discuss the SNA 2023 Position Paper and gain insider tips for advocating on behalf of school meal programs at the 2023...
Explore Courses
The Financial Mindset Fix: How to Improve Your Mental and Financial Health
Participants discover how to promote mental and financial health using cognitive behavioral therapy, narrative therapy, and mindfulness practices.
Supply Chain Bites-Reframing the Conversation
Back by popular demand from ANC! Please join No Kid Hungry and school nutrition experts as we build upon the big-picture discussion of the supply chain challenges. We...
Making USDA Entitlement Work for You
Have you ever wondered how the amount of entitlement you receive is determined? Even though the process varies by state, this session will identify how entitlement...
Best Practices for Developing Easy to Execute Nutritious and Delicious Menus
Join a panel of school nutrition chefs and professionals to hear their best practices for developing school menus and recipes. Also learn tips and tricks the chefs...
Smooth Operator: How to Safely Serve Peanut Butter at Your Schools
Peanuts are one of the top 9 commonly allergenic foods in the U.S. Schools can manage food allergies in a variety of ways and the CDC recommends using a comprehensive...
Teach me How to Cook! The Seven Skills of Fruitful Leadership
Do you desire to be the leader known for producing the tasty results everyone talks about and attempts to replicate? To do this, you must focus on the results you...
Powerful Partnerships: Advancing the Cultural Connection
Advance pathways to grow teams and partnerships to the next level by maximizing the cultural connection. Set a sustainable path forward to the future by deepening an...
SNA/USDA Webinar: Transitional standards for milk, whole grains, & sodium effective July 1, 2022
SNA is hosting a webinar with USDA’s Food and Nutrition Service (FNS), on the Final Rule: Transitional Standards for Milk, Whole Grains, and Sodium. This final rule is...
Make CEP Work for You!
Back by popular demand from LAC 2022 and part of SNA’s Back to School webinar series, join us for “Make CEP Work for You”! Come learn best practices from the...
Fun Summer Feeding with Potatoes
Potatoes USA’s Culinary Director, RJ Harvey, teams up with School Meals That Rock’s Dayle Hayes to showcase fresh and fun ways to enhance summer feeding programs –...
Maximize Your Menus and Minimize Labor Constraints with Potatoes
Potatoes USA’s Culinary Director, RJ Harvey teams up with School Meals That Rock’s Dayle Hayes to showcase on-trend, student-friendly menu innovations, solutions to...
Supply Chain Assistance Funds from USDA: An Overview for School Meal Program Operators
You are invited to attend an overview of the recently announced $1 billion in Supply Chain Assistance (SCA) funds, presented by Child Nutrition Program staff from the...
School Meal Advocacy in 2022
Join experienced school nutrition advocates to discuss the SNA 2022 Position Paper and gain insider tips for advocating on behalf of school meal programs at the 2022...
Breakfast Trends That Will Help POWER UP Your Program!
Join Chef Matt Jost as he walks you through LIVE culinary demos to show you how you can add some excitement to your breakfast menu just in time for NSBW! Stefanie Dove...