Embrace the power of self-awareness: the ability to recognize your personal characteristics, your strengths, your weaknesses, your motivations and your feelings. As presented at #ANC19, join Stefanie to learn the tools and steps it takes to become self-aware which will help improve your productivity, management style and work relationships.

Learning Objectives

1.  Define Self-Awareness and how to analyze yourself.
2.  Understand the relationship between self-awareness and leadership.
3.  Identify Steps to Self-Improve and understand your team.

EARNING CEUs
SNA CEUs: 1.0
Key Area 3000: Administration
Key Topic 3200: Program Management
Subtopic 3210: Leadership Principles

CPEUs for RDNs and NDTRs
Activity Number: 151724

Suggested Performance Indicators

• 2.1.2 Identifies barriers to effective communication
  
• 2.1.5 Observes nonverbal cues and responds appropriately
• 2.1.6 Evaluates the effectiveness of the communication

Suggested Learning Need Codes

• 8110: School foodservice

CPEUs: 1.00
CPE Level: 1
SNA CDR Provider Number: AM007

Please note that you have the option to submit an evaluation on the quality of this conference directly to the Commission of Dietetic Registration. Email contact: cdr@eatright.org

SNA CEUs and CPEUs are awarded after the successful completion of the post webinar quiz.

RESOURCES