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Create Your Eat Well Plan - Fast Tips to Eat to Reduce Inflammation & Feel GREAT

How we eat impacts our moods, our energy and how we feel. Ready to take control and activate healthy eating to reduce your signs of inflammation (belly fat, headaches, joint pain, digestive issues, high blood pressure, high cholesterol, diabetes, auto-immune conditions) AND improve how you feel? Join us for this session as Sue Levy, the founder of Savory Living, teaches you how to turn "I want to eat better" into new behaviors that stick! You'll identify your motivation, set your goals, and leave inspired with the breakfast, lunch and snack ideas you need to make it happen!

Care Managers, like other healthcare workers are at a higher risk of burn-out. Self-care is essential and eating is a critical component. Our session will teach you how to eat to support energy & moods, and reduce their signs of inflammation. You'll learn about the connection between inflammation and the major diseases and conditions of our time. And, you'll learn evidence-based health eating guidance and easy ways to shift how you eat to put it into practice in their daily lives.


  1. Recognize how inflammation is impacting your health and quality of life.
  2. Identify how to eat to reduce inflammation to improve your health and how you feel.
  3. Create a personalized plan to improve your "Diet Quality Score" - the measure connected to health outcomes and inflammation.
1 hr CE: RN and CCM
Free to Members / $40 Non-Members

Sue Levy, CEO and Founder, Savory Living