Top 10 Webcasts of 2016

10 Presentations 0 Sections

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New Nutrition Facts Panel: Implications for Ingredient Suppliers - Presented in partnership with Grocery Manufacturers Association | August 3, 2016 | Contact Hours: 1.5

Presentation: Sarah Roller, Kantha Shelke, John Szpylka, Marilyn D Schorin, PhD, RDN, FAND, CFS, 80 min 5 sec
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Extended Shelf-Life Foods - Ensuring Food Safety Through High-Pressure Based Technological Solutions - IFT Nonthermal Processing Division Webcast | February 25, 2016 | Contact Hours: 1.5

Presentation: Ahmed E. Yousef, V.M. Balasubramaniam, Jason Wan, Marcia Walker, Christopher Doona, 96 min 17 sec